Hotel F&B ops vs hotel PMS: what Hostora actually runs
11 July 2026
Hostora runs restaurant, room-service, and banquet kitchen ops for hotels — not rooms, front desk, or housekeeping. Clear boundaries for buyers comparing systems.
Hotels often ask whether Hostora replaces their property management system. The short answer: no.
Hostora is hospitality operations for F&B — outlet tills, kitchen display, room-service style tickets, banquet service, staff attendance on the floor. Rooms, front desk, and housekeeping stay with your PMS.
Where Hostora sits
- Restaurant and bar outlets
- Room service / banquet kitchen routing
- Supervisor visibility during service
- Optional local Docker server so outlets and printers stay on the venue LAN
Why the split matters
Buying a full PMS for kitchen tickets is the wrong tool. Running F&B on a consumer till app leaves banquet nights fragile. Hostora is the floor ops layer between guest demand and the kitchen — configured for hotel F&B, not rebuilt as a room system.
Ready to run the floor?
Book a Hostora demo — Restaurant, Takeaway, or Events pack, or a configured hotel F&B / cart install, with optional Docker local server and floor hardware.
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