Hospitality OS · US & Europe
Run the floor.From booking to last pour.
Hostora is the all-in-one operations platform for restaurants, takeaways, event venues, hotels, and food carts — till, kitchen, bookings, payments, stock, and staff in one system.
Product demo
See Hostora on the floor.
A short look at live till, kitchen, and reporting workflows — the same spine venues run under service load.
01 · Till
Orders that keep pace with the room.
Open tabs, split bills, modifiers, and payments without slowing the floor. Built for busy service — not demo day.
02 · Kitchen
Every station sees what matters.
Kitchen display, bar tickets, and thermal printing routed by station — so food, drinks, and specialty stations stay in sync.
03 · Guests
Guests order. You prepare.
Table QR ordering, seating invites, and reservation flows that connect guests to service — without a patchwork of widgets.
04 · Control
Supervisors see the floor live.
Attendance, deletion audits, and admin visibility when service gets loud — so event nights and peak hours stay intentional.
Built to sell
One platform. Five businesses.
Restaurants, takeaways, event venues, hotels, and food carts share the same operational spine — packaged for venues, tailored for hotel F&B and mobile carts.